Chocolate Brioche Bake - Recipes from around the world
Our first contribution from France is Chocolate Brioche bake - ideal for cold winter days. A real satisfier.
Ingredients:
200g Plain dark chocolate
75 g Unsalted butter
300g Brioche, sliced
1 tbsp grated orange rind
1/2 tsp grated nutmeg
3 medium eggs, beaten
25 g caster sugar
600ml / 1 pint milk
cocoa powder or icing sugar to dust
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