ChocolateJunkies.comThe most Dangerous Chocolate Cake recipe IN THE WORLD!
This is best eaten while it is still warm as it has a tendency to get kind of rubbery after it is cool or the next day. Feel free to reduce the oil by a tablespoon as others have done and to change up the vanilla extract for some other flavour.
Ingredients:
4 tbsp flour
4 tbsp sugar
2 tbsp cocoa
1 egg
3 tbsp milk
3 tbsp oil
3 tbsp chocolate chips (optional)
small splash vanilla
micro wave safe mug (large coffee mug)
Add dry ingredients to mug, mix well
Add the egg, milk, oil and vanilla and mix well
Add chocolate chips and stir.
Cook in microwave at 1000watts for 3 minutes (I used 3 minutes on high setting and it was fine)
Allow to cool a bit and tip out of mug onto plate, or eat in the mug!
It is called the most dangerous chocolate cake because you can have chocolate cake anytime day or night within 5 minutes.
**note: It took me 4:25 to mix and pour and put in microwave and 3 minutes to cook. Still darn fast for chocolate cake.
View More Videos
Videos are provided via the YouTube API. All videos uploaded to YouTube are subject to their Terms of Service.