http://www.hotelchocolat.com gourmet chocolate dessert recipe. Chocolate caramel kiss pots.

Views: 3,602
Duration: 06:28

This chocolate recipe could become your "signature" dessert. It's a versatile and delicious sauce. This chocolate recipe can be drizzled over brownies for a decadent dessert, over angel food cake, or even used as a chocolate dip for strawberries.

This sauce recipe has a bit of cinnamon to give it a southwestern flare -- but you'll use it on all types of dessert recipes.

Syndicated columnist and Chef Rita Heikenfeld prepares this chocolate sauce as part of the perfect dessert buffet.

Views: 3,429
Duration: 07:03

secret after secret is revealed about what REALLY is for dinner, a less leafy recipe from tv chef.

Views: 504
Duration: 05:06

Wholesome and healthy doesn't have to mean ditching dessert. Chocolate gratitude is a fresh, delicious treat that's easy to whip together. All it takes is some chocolate muffins, strawberries, and whipping cream. Check out the video and recipe card. Oh, and be careful not to drool on your keyboard.

Views: 8,314
Duration: 06:30

Smart & Final demo's how to make great hot chocolate

Views: 1,719
Duration: 01:48

Great Chocolate chip recipe from Texas. I use local pecans and mexican vanilla (three times what most recipes require).

Watch a great refried bean recipe here: http://www.youtube.com/watch?v=JNs2XYwZTYY
http://www.youtube.com/yiminnybuck

Views: 23,735
Duration: 04:10

Learn how to expertly make a Chocolate Martini a popular cocktail drink recipe from American Bartending School. A great cocktail drink for parties or entertaining friends.

Views: 7,519
Duration: 02:22

Chocolate espresso pots du creme are intensely flavored and rich with high quality chocolate and a hint of espresso. Simple to make, these desserts are a show-stopper. Chef Keith Snow of http://www.harvesteating.com demonstrates how to make espresso pots du creme chocolate desserts.

Views: 178
Duration: 13:27

Chef Charly Wadsack from http://www.HowToCookLikeAPro.com presents his recipe for white chocolate panacotta - a truly delicious desert

Views: 1,938
Duration: 03:16

http://www.communityfriend.co.uk A recipe for Double Chocolate Muffins with a boozy chocolate sauce. Log onto www.communityfriend.co.uk for the ingredients and quantities for this and many more recipes.

Views: 163
Duration: 09:24

Our first contribution from France is Chocolate Brioche bake - ideal for cold winter days. A real satisfier.
Ingredients:
200g Plain dark chocolate
75 g Unsalted butter
300g Brioche, sliced
1 tbsp grated orange rind
1/2 tsp grated nutmeg
3 medium eggs, beaten
25 g caster sugar
600ml / 1 pint milk
cocoa powder or icing sugar to dust

Views: n/a
Duration: 07:15

http://www.cookingrecipestv.com/ - Another classic French recipe these "profiteroles" are made out of a french dough called pâte à choux. Profiteroles can be frozen prior to serving and make dessert a snap. The best part is the chocolate sauce that is drizzed over the top ;-)

Views: 3,011
Duration: 09:06

90 Cheesecake Recipes












http://i-give-you.com/food/recipes/cheesecake/



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Join FREE cooking videochat with internet friends. Click here:
http://i-give-you.com/food/cooking/videochat.htm

Views: 3,701
Duration: 05:37

A step-by-step process for making awesome cookies to hand out as tasty holiday treats.

Views: 5,473
Duration: 06:13

Another great low carb comfort food recipe from Linda's Low Carb (http://www.genaw.com/lowcarb/chewy_pean utbutter_candy.html):
2 TBS butter
1/4 cup natural chunky peanut butter
1/4 cup Splenda
1 cup chocolate whey protein powder
1/4 cup Da Vinci SF Vanilla syrup
1/4 cup Salted nuts (optional)

* Melt the Butter, and mix with Splenda.
* Add the Peanut Butter to the mix until smooth.
* Mix protein powder until crumbly
* Add SF syrup, and the mix should turn glossy and much easier to form into 2 mini loaf pans
* Freeze mixture for 1 hour, and it should be able to be eaten.

Views: 14,639
Duration: 03:46